Please join Allrecipes and Roman Meal in congratulating Julie Hession of Las Vegas, NV on her winning recipe!
Grilled Green Apple and Gruyere Sandwich
Ingredients
- 8 slices Roman Meal Twelve Grain Bread
- 8 teaspoons unsalted butter, softened
- 2 Granny Smith apples, peeled, cored and thinly sliced
- 1 1/2 cups grated Gruyere cheese
- 4 tablespoons honey
- Salt and pepper to taste
Directions (serves 4)
- Preheat a heavy large skillet over medium heat.
- Spread one side of each slice of bread with 1 teaspoon of butter. Place four slices of bread, buttered sides down, on the preheated skillet.
- Layer the apple slices evenly over the bread. Sprinkle the apples evenly with the Gruyere and season with salt and pepper.
- Drizzle one tablespoon of honey over each layer of Gruyere. Top each sandwich with a remaining slice of bread, buttered side up, pressing lightly to adhere.
- Cook the sandwiches for 3-4 minutes, or until the bottom slices of bread are golden brown. Carefully flip each sandwich using a large metal spatula and continue to cook until the cheese has melted and the bottom sides are golden brown, 2-3 minutes longer.
- Transfer the sandwiches to a work surface and cut in half. Serve immediately to your very lucky guests!
Now, feeling inspired to try something new for dinner tonight? Click Continue to browse more than 40,000 free recipes - all created, tested, reviewed and approved by "home cooks" just like you!
